LUNCH Menu

點心 Dim Sum

水晶蝦餃皇

Steamed Shrimp Dumplings

$10.80

Large 大點

飛魚子燒賣皇

Steamed Shrimp & Pork Dumplings Topped with Tobiko

$10.80

Large 大點

潮州蒸粉果

Dumpling with Pork, Chinese Celery & Peanuts

$9.80

Medium 中點

中山蒸角仔

Steamed Dumpling with Diced Pork & Jicama

$9.80

Medium 中點

潮州牛肉球

Chiu Chow Style Steamed Beef Balls

$8.80

Small 小點

潮州糯米卷

Steamed Glutinous Rice Rolls with Cute Meat & Mushroom

$8.80

Small 小點

桂林金蒜蒸鳳爪

Steamed Chicken Feet with Garlic & Chilli

$9.80

Medium 中點

香芋梅子蒸排骨

Steamed Pork Ribs with Prune & Taro

$9.80

Medium 中點

燒汁牛筋肚

Steamed Beef Tendon & Tripe in Teriyaki Sauce

$10.80

Large 大點

野米珍珠糯米雞

Lotus leaf wrapped Glutinous Rice filled with Meat

$9.80

Medium 中點

蠔皇叉燒包

Steamed B.B.Q. Pork Bun

$9.80

Medium 中點

爆汁上海小籠包

Steamed Pork Soup Buns

$9.80

Medium 中點

一品貴妃包

Baked B.B.Q. Pork Buns

$9.80

Medium 中點

糯米紅桃粿

Traditional Chinese Red Peach Kuih

$8.80

Small 小點

甘筍汁咸水角

Deep-fried Glutinous Rice Dumpling with Pork & Diced Shrimp

$9.80

Medium 中點

崧子蜂巢芋角

Deep-fried Taro Dumpling filled with Pork & Pine Nuts

$9.80

Medium 中點

蒜蓉蝦春卷

Deep-fried Shrimp Spring Rolls

$10.80

Large 大點

拉絲荔枝蝦丸

Cheesy Lychee Prawn Balls

$13.80

Special 特點

百花蘿蔔糕

Pan-fried Turnip Cake with Shrimp Paste

$13.80

Special 特點

煎潮州韭菜粿

Pan-fried Chiu Chow Style Chives Dumplings

$8.80

Small 小點

椒鹽五味魷魚鬚

Deep-fried Squid Tentacle with House Seasoning

$13.80

Special 特點

腸粉 Steamed Rice Rolls

瑤柱鮮蝦腸

Steamed Rice Rolls with Shrimp & Conpoy

$13.80

Special 特點

木魚花炸兩

Chinese Donut Wrapped in Rice Sheet Sprinkle with Bonito Flakes

$10.80

Large 大點

混醬布拉腸

Steamed Rice Rolls with Assorted Sauces

$10.80

Large 大點

刮刮牛肉腸粉

Steamed Rice Rolls with Minced Beef

$10.80

Large 大點

欖菜帶子腸

Steamed Rice Rolls with Scallops & Preserved Olive Vegetable

$13.80

Special 特點

蜜汁叉燒腸

Steamed Rice Rolls with B.B.Q. Pork

$10.80

Large 大點

鮮百合金絲紅米腸粉

SteamedRedRiceRollswithShrimpPaste&LilyBulb

$13.80

Special 特點

甜品 Dessert

酥皮綠豆餅

Baked Mung Bean Pastry

$10.80

Large 大點

鴛鴦水晶包

Steamed Crystal Dumplings Filled with Red Bean & Egg Custard

$10.80

Large 大點

‘小黃人’ 流沙包

Steamed Salted Duck Yolks Lava Bun in Minions Shape

$10.80

Large 大點

黑芝麻流心包

Steamed Black Sesame Paste Lava Bun

$9.80

Medium 中點

水牛奶蛋撻

Baked Mini Egg Tart

$9.80

Medium 中點

鬆化雞蛋散

Twisted Crisps made from Eggs

$9.80

Medium 中點

清心丸綠豆爽

Sweetened Mung Bean Soup with Ginkgo and Jelly Cubes

$10.80

Large 大點

黃金大煎堆

Deep-fried Red Bean Paste Sesame Balls

$9.80

Medium 中點

黃金炸油粿

Crispy Sweet Potato Dumplings with Peanut & Sesame

$9.80

Medium 中點

貓山王榴槤球

Deep-fried Durian Balls

$10.80

Large 大點

福果香甜芋泥

Sweetened Mashed Taro with Ginkgo

$10.80

Large 大點

勁薑燉奶

Double-boiled Milk Custard with Ginger

$9.80

Medium 中點

香芒布丁

Chilled Mango Pudding

$9.80

Medium 中點

杏香馬蹄卷

Water Chestnut roll with Almond flake

$9.80

Medium 中點

粥品 Congee /湯類 Soup

西菜牛肉粥

Minced Beef & Watercress Congee

$15.80

碗/bowl

家鄉鹹豬骨粥

Salted Pork Bone Congee

$15.80

碗/bowl

海鮮粥

Seafood Congee

$18.80

碗/bowl

皮蛋蠔豉粥

Thousand-year Egg & Dried Oyster Congee

$17.80

碗/bowl

花甲肉碎泡飯

Rice Soup with Clams & Minced Pork

$18.80

碗/bowl

潮州白粥

Plain Congee (Chiu Chow Style)

$4.50

碗/bowl

是日燉湯

Soup of the Day

per person/每位

$13.80

潮州滷水 Marinated Chiu Chow Style Meat

正宗滷水鵝片

Marinated Goose Meat (with bone)

$42.80

滷水鴨片

Marinated Duck Meat

$36.80

滷水鵝肝 (四件起計)

Marinated Goose Liver (minimum 4 pcs)

per piece/每件

$15.00

滷水鵝掌鵝翼

Marinated Goose Webs and Wings

$26.80

滷水鵝掌

Marinated Goose Webs

$19.80

滷水豬耳

Marinated Pig’s Ear

$16.80

滷水豬大腸

Marinated Pork Intestine

$16.80

滷水五花腩

Marinated Pork Belly

$16.80

滷水溫泉蛋

Marinated Soft-boiled Egg

per piece/每隻

$3.50

滷水豆腐

Marinated Tofu

per piece/每件

$5.00

滷水拼盤

Marinated Meat Platter

$33.80

傳統名菜 Traditional Dishes

窩燒糯米雞 (預定)

Roasted Chicken with Glutinous Rice (pre-order)

Half 半隻

$42.80

Whole 全隻

$76.80

荔茸香酥鴨 (預定)

Deep-fried Duck Fillet Stuffed with Mashed Taro (pre-order)

Half 半隻

$42.80

咸檸檬蒸烏頭

Steamed Flathead Mullet with Salted Lemon

$42.80

豉油皇煎封鯧魚

Pan-fried Pomfret with Soy Sauce

$38.80

唐芹豆醬煑黃花魚

Pan-fried Yellow Croaker with Celary Bean Paste

$46.80

潮汕風味 Chiu Shau Signature Cuisine

炸普寧豆腐

Pan-fried Puning Tofu

$16.80

脆皮炸大腸

Deep-fried Crispy Skin Pork Intestine with Sweet & Sour Sauce

$19.80

傳統炸蝦棗

Pan-fried Shrimp Mousse with Pork

$19.80

傳統炸蟹棗

Pan-fried Shrimp Mousse with Crab Meat wrapped in Bean Sheet

$24.80

潮州煎蠔烙

Pan-fried Baby Oyster Omelet

$36.80

韭菜肉碎菜甫煎蛋

Omelet with Minced Pork, Chives & Preserved Radish

$22.80

脆皮豬手(辣)

Crispy Skin Pig’s Trotters (Spicy)

$16.80

飯麵 Rice & Noodle

砂鍋焗芋頭飯

Fried Rice with Shrimp, Minced Pork & Taro in Clay Pot

$30.80

欖菜肉碎炒飯

Fried Rice with Minced Pork & Preserved Olive Vegetable

$28.80

生炒糯米飯

Glutinous Rice with Cute Meat & Chinese Mushroom

$28.80

楊州炒飯

Fried Rice with Shrimp & Diced B.B.Q. Pork

$26.80

乾煎糖醋麵

Crispy Noodles accompanied with Sugar & Vinegar

$29.80

沙茶牛肉炒粿條

Chiu Chow Style Fried Rice Noodle with Beef & Kale in Satay Sauce

$29.80

菜甫芥蘭炒粿條

Fried Rice Noodle with Preserved Radish & Diced Kale

$26.80

乾炒牛河

Fried Rice Noodle with Beef & Bean Sprout

$26.80

潮汕鹹肉炒麵線

Fried Noodle with Salted Pork Belly

$29.80

銀芽豉油皇炒麵

Stir-fried Noodle with Bean Sprout in Soy Sauce

$23.80

味菜涼瓜牛肉煎米粉

Pan-fried Crispy Vermicelli with Sliced of Beef, Bitter Gourd & Preserved Vegetable

$32.80

秘製乾炒米粉

Stir-fried Vermicelli with Dried Shrimp & Pork Belly

$29.80

星洲炒米

Stir-fried Vermicelli Singapore Style

$26.80

上湯太子龍蝦生麵

Braised Lobster in Superior Broth with Egg Noodle

$46.80

生滾太子龍蝦粥

Live Lobster Congee

$45.80

蠔仔肉碎泡飯

Rice Soup with Baby Oyster & Minced Pork

bowl/碗

$19.80

潮州手打墨魚丸河粉

Chiu Chow Style Noodle Soup with Cuttlefish Ball

bowl/碗

$18.80

特色推介 Signature Dishes

鹹菜胡椒豬肚湯

Double-boiled Pork Tripe with Salted Vegetable Soup

$22.00

沙茶牛肉炒芥蘭

Sauteed Sliced of Beef with Kale in Satay Sauce

$29.80

汕頭小炒皇

Stir-fried Chinese Chives with Dried Shrimp, Dried Oyster & Yam Bean

$26.80

蘿蔔春菜排骨煲

Braised Spring Cabbage with Turnip & Pork Ribs in Clay Pot

$24.80

家鄉涼瓜腩肉煲

Chiu Chow Style Braised Pork Belly with Bitter Gourd

$26.80

潮式煎釀豆腐煲

Pan-fried Stuffed Tofu in Clay Pot

$23.80

潮州清湯坑腩煲

Chiu Chow Style Beef Brisket in Clear Broth

$23.80

廚點 Chef's Special

金沙豆腐

Deep-fried Mini Tofu Cubes

$16.80

香葉蝦

Braised Prawn with Basil

$19.80

乾咖喱老虎蝦

Braised Tiger Prawn with Dried Curry

$20.80

菠蘿咕嚕肉

Sweet & Sour Pork

$16.80

蒜香排骨

Deep-fried Pork Ribs with Garlic

$17.80

鎮江一字骨

Pork Ribs with Black Vinegar

$19.80

和風茄子牛柳粒

Sauteed Diced Beef Japanese Style

$19.80

紫羅炒鳳片

Stir-fried Sliced of Chicken with Pickled Ginger

$18.80

蒜蓉蝦乾蒸茄子

Steamed Eggplant with Dried Shrimp & Minced Garlic

$18.80

蕃茄腐皮浸菜苗

Braised Vegetable with Tomato & Bean Curd Skin in Superior Broth

$18.80

炒梅菜芥菜絲

Sauteed Shredded Chinese Mustard Green & Preserved Vegetable

$16.80

乾炒齋粉絲

Stir-fried Green Bean Vermicelli with Shredded Cabbage

$17.80

陳醋香蘿蔔

Turnip in Vinegar

$14.80

三合炒 (茄子、四季豆、南瓜)

Stir-fried Eggplant, Green Bean & Pumpkin

$16.80

乾煸四季豆

Sichuan Dry-fried String Bean

$16.80

雲耳炒三鮮

Sauteed Mixed Vegetable & Black Fungus

$16.80

豉汁炒花甲

Sauteed Clams in Black Bean Sauce

$23.80

潮式浸花甲

Clams, Pepper Corn & Chinese Celery in Broth (Chiu Chow Style)

$23.80

特價孖寶 Special Combo for One

紅燒原隻鮮鮑魚(三頭) + 厨點(任選一款) + 絲苗白飯

Braised Whole Abalone (3-Head) + Chef Special (Choice of One) + White Rice

$68.80

原價Original Price $88.00